Fantastic Specials at Pepperoncini Phoenixville This Weekend

All weekend we have live music and Amazing Specials... Cream of Mushroom Soup, Seasonal Roasted Veggie Bruschetta with balsamic and goat cheese, Pulled Pork Puff Pastry with Sharp Provolone! Our Small Plate Specials this evening are Fried Mussles served over sauteed garlic spinach and topped with a lemon caper aoili and Grilled Vegetable Lasanga! Our Entrees...Haddock al Forno a baked filet of haddock topped with spicy cherry peppers, capers, olives and fresh breadcrumbs, Filet Milanese, a thinly pounded extremely tender piece of Filet Mignon that is breaded and pan seared topped with an Arugula Salad with a red wine vinegarette! Also tonight we are tossing our Homemade Pappardelle with strips of Grilled Chicken and Carbonara Sauce, and we have a Gorgeous Bone In Veal Chop topped with a Mushroom Cream. So stop by for dinner or just have a drink, either way if you are out and about tonight make sure you come down and say hi, we would love to see you!