Had dinner here 2 weeks ago with some friends and I can say we were not impressed with all the hipe this place has gotten. The food is very heavy with salt and the service was not that great. Our server was very unpleasant, I believe her name was Cary or some thing like that. Was very aparent she did not want to be there. I've had better service at a diner. They pack you in like sardines not an enjoyable experience and certainly not worth what $. Much better restaurants in Phoenixville. Will not be back.
Daddy Mims' Creole BYOB
610-935-1800
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Daddy Mims' Creole BYOB specializes in New Orleans-style Creole cuisine and is open Tuesday through Saturday for lunch and dinner and Sundays for dinner. The restaurant's menu features a variety of entrees, sides, salads, soups and appetizers. Choice selections include Cajun seafood pasta, jambalaya, New Orleans shrimp and boursin cheese grits, crab bisque, chicken andouille gumbo, wedge salad, spinach and goat cheese salad, mussels, grilled sausage and sauteed garlic spinach. Daily chef's tastings are offered and tasting menus and holiday-themed menus are available. It is strongly encouraged that customers make a reservation before going to the restaurant.
- Hours: Tue - Thu, noon - 9pm; Fri, Sat, noon - 10pm; Sun, 4pm - 8pm; Mon, closed
- General services: Eat-in, Take-out
- Menu link: www.daddymims.com/Menu.html
- Parking: Free lot
- Cuisine: American
- Price level: $$
- Reservations: Suggested
- Features: BYOB-only, Dinner, Group-friendly, Lunch
- Atmosphere: Elegant, Fine dining, Fun
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Ate there once a while back and was expecting top notch Creole food since the owner was the Chef from Carmines, which was great. What we got was overpriced garbage that was worse then a mircowave meal. Never returned and never will.